Yum! Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com Viewer Chef Meaghan Voccia prepares Ginger Molasses cookies If you are thinking about baking, this recipe is just right for the season. - See 1,262 traveler reviews, 130 candid photos, and great deals for Portland, ME, at Tripadvisor. 1 cup sugar 1 cup molasses 1 egg 5 1/4 Bake 15 minutes or until cookies have lightly browned. Beat in egg. Preheat the oven to 350°F (180°C). Molasses Cookies Another one of our versatile cookies made soft like an old fashioned Molasses Cookie. My baking time was about 10 minutes in a gas oven @ 375 F. They cracked beautifully and the taste was chewy and soft with a slightly crisp top due to the sugar. Substituted butter for the margarine and brown sugar for the white. I grind my own flour and found that I needed more than 2 cups of flour I ended up after baking a batch adding more flour and then they turned out great. Thanks for the recipe. In a large bowl mix well the sugar, both molasses and shortening (if you don't have the Black Strap you can use the regular but the taste is much better with the black strap). I love them and will bring then to my holiday parties. EXCELLENT flavor. Bessie's Farm Goods: Great molasses cookies but warning - you feel like you are entering someone's private home - See 10 traveler reviews, 2 candid … To each his/her own, I guess. https://www.goldenbarrel.com/recipe/blackstrap-molasses-cookies This is another great recipe to use that molasses. Other Holiday Cookies If you are like me, baking makes your heart happy around the holidays. I also use butter instead of margarine. These cookies are a favorite in our household: soft, rich, and deeply spiced. Homemade soft molasses cookies with crackly tops are super chewy and perfectly spiced. 5 cups flour. Let's give the molasses donut the status it deserves. Set aside. These Molasses Cookies have the perfect old fashioned flavor and chewy bite, and are great for cookie exchanges and holiday parties! Both gingerbread and cookie had molasses, although gingerbread could also be made with sugar, alone. Soft-Baked Ginger Cookies With an Eggnog Glaze. Glazed Carrots and Onions . They are better thick and chewy otherwise they are more crisp like a gingersnap. Also since I don't like eggs I used egg substitute ( good for vegans!!) I followed the recipe exactly since I'm really not much of a baker. Molasses cookies are a cold weather dessert, so these end of winter cookies had a special meaning. Info. Chocolate Chip Molasses Cookies are thick, chewy cookies, flavorful with spice and dark chocolate. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition These are by far the best tasting spice cookies I have ever tried. Melt shortening in saucepan large enough for mixing cookies. Place cookies 2 inches apart onto ungreased baking sheets. Standard Baking Co.: Molasses cookies are the bomb! Applesauce Cake . DIRECTIONS. Has anyone tried them using unsalted butter? I made them exactly except I used only 1 tsp of soda as suggested. 2/3-cup hot water or coffee. Gradually add flour mixture. I cooked them for two different times. Add comma separated list of ingredients to include in recipe. Molasses cookies have always been my top choice because they bring me right back to my childhood. Most gingerbread’s were baked as cakes but one recipe called for a cookie form. Or a tall, icy pitcher of fresh-made lemonade. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The molasses and spice flavors intensify over time, if you can resist them that long! Soft and chewy, with a good spicy molasses flavor. Old Fashioned Molasses Cookies (Grain-Free) Intoxicated On Life baking soda, coconut flour, egg, coconut oil, sugar, blackstrap molasses and 5 more Chocolate-Dipped Molasses Cookies (Paleo & Vegan) The Roasted Root Shape into balls (golf-ball size). Place on greased baking sheet. 120 calories; protein 1.1g; carbohydrates 18.6g; fat 4.7g; cholesterol 6.2mg; sodium 178.8mg. They’re wonderful with a glass of milk or coffee. I like to incorporate golden raisins in mine. Add the eggs and molasses and beat until well combined. Combine the flour, baking soda, ginger, cinnamon, cloves and salt in … Very similar to my mom’s crinkly molasses cookie. Fold in old fashioned oats and chill the dough; Spoon a heaping teaspoon of dough onto the prepared baking sheet. I can’t wait to share it with you. I chilled the dough for a couple of hours which worked out well. Preheat oven to 375 degrees F (190 degrees C). Stir in molasses and sugar. Supposedly a version of this recipe is served on board the Mary Day, a schooner from Maine. Stir in the molasses and the lightly beaten egg, mixing well. This cookie dough comes together in just a couple minutes… here’s how to do it: Start by beating softened butter with dark brown sugar. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com 207 Recipes Molasses Cookies, old fashioned or otherwise, really have to equall. Old Fashioned Soft Molasses Cookies - These molasses cookies are an old-fashioned holiday favorite! When recipe calls for shortening, do you use Crisco? Next time I'll double the spices. I Changed a few things. Add flour and water alternately. As a cookie, or as a cake, fresh gingerbread is pure, comfort food. Please use a wooden spoon to mix the dough - an electric mixer might make the dough too tough. ½-teaspoon cream of tartar. Stuffed Chocolate Chip Pumpkin Molasses Cookies . very good however I took the advice of others and made some changes. Beats a tuna sandwich any day. Lobster lovers and blueberry fans will also find much to enjoy. Cover, and chill dough for 1 hour. Information is not currently available for this nutrient. Yes, I have always found that best for molasses cookies. Great for gift giving or shipping. In a bowl, by hand or with a mixer, cream butter, sugar, egg and molasses. flour into cake. This recipe for molasses cookies with white chocolate drizzle is so packed with flavor and perfect for your holiday goodie plates! Pour in greased 8x12 or 9x13 pan and bake at 350 degrees for about 45 minutes. They were a signal that spring was around the corner, that we wouldn’t have molasses cookies again until October. I LOVE COOKIES (179) MINUTE® RICE (25) NEWSLETTER: Enter your email to signup for the Cooks.com Recipe Newsletter . Super soft and packed with the amazing, rich flavors of molasses, ginger, and cinnamon. In a large bowl, mix together the oil, sugar and molasses. I started taking them out at about 7 mins and the last sheet of cookies removed were actually burnt. I thought the soda taste was too obvious and when I halved the amount they turned out perfect. Cool. Ginger molasses cookies with a kick of hot sauce (if you wish!). My one year old thinks it's good too!! How To Make Molasses Cookies: These Molasses Cookies are all about deep, rich molasses flavor. These are delicious cookies, I remember in Northern Maine when my grandmother made these. You saved Molasses Cookies to your. Percent Daily Values are based on a 2,000 calorie diet. You can use any leftover molasses in my gingerbread pancakes or add a tablespoon to my oatmeal raisin cookies … and they came out perfect. Thanks to Brenda and all the others who post thse wonderful recipes! Twenty-five of you readers sent recipes, sometimes even two or three at a time, for the pillowy, soft molasses cookies I was hankering for. These are soft and Congrats! this link is to an external site that may or may not meet accessibility guidelines. Right now While molasses cookies and gingersnap cookies share many of the same primary flavors -- namely, dark molasses and spices like cinnamon, cloves, ginger, and nutmeg -- there are a few major differences. I bake my molasses cookies (different recipe) with butter, and they are VERY popular with my friends. Sister Minnie’s Soft Ginger Molasses Cookies, Roasted Pork Tenderloin with Whole Garlic and Rosemary, Yankee Magazine’s Ultimate New England Winter Guide, Yankee Magazine’s Ultimate New England Summer Guide, 63 Reasons Why We Love the Cape & Islands, Yankee Magazine’s Ultimate Guide to Autumn in New England, Get Rid of Skunk Odor | Methods to Deskunk Your Dog, 10 Prettiest Coastal Towns in New England. Soft Molasses Cookies Ingredients: 2 1/4 cups flour 1/4 teaspoon salt 2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon cinnamon 8 tablespoons (1 stick) butter (note: I tried one batch using only 6 tablespoons of butter to lighten the recipe a bit and it just wasn't the same -- don't skimp here) Just like Grandma used to make! My husband requests them again and again! Here are some other recipes that I think you will enjoy. Thanks for a good recipe! 1 egg. These cookies are formed by cookie cutters. Molasses Cookies Recipe - Allrecipes.com "My Mom's recipe and one of my favorites. https://newengland.com/today/food/sister-minnies-soft-ginger-molasses-cookies … This is my favorite cookie recipe I have found on this site. It closed in 1925. Perfect for fall, check out the recipe for these pumpkin spice molasses cookies. Molasses: You will be using 1/4 cup of molasses in these cookies. Cream the coconut oil and sugars in the bowl of a stand mixer until … MAKE THEM NOW!!!!!! Gingerbread House: This is another great recipe to use that molasses. For the first time in 7 years of baking I won with these cookies in 2005. Nothing beats the simple pleasure of a soft, nicely spicy molasses cookie with a glass of cold milk. Line baking sheets with parchment paper or silicone baking mats. These ginger molasses cookies are soft, chewy, and have just the Amount is based on available nutrient data. Beat egg, sugar, melted butter and molasses. Home > Recipes > Cakes > Maine Blueberry Molasses Cake (Uses Maine Traditional Foods) Printer-friendly version. Your daily values may be higher or lower depending on your calorie needs. Roll dough into walnut sized balls, and roll them in the remaining white sugar. They're prettier when you cook them till 7 minutes because of they crackle but 6 minutes makes a chewier cookie. A nice chewy molasses cookie The Molasses Donut for Maine State Breakfast Food. The combination of ginger, cinnamon, and … Molasses was definitely the star of the show in the cookies: The syrupy taste overpowered everything else — in a good way. Have at hand a small bowl of sugar. Mom’s Ginger Cookies . 57 Results. Grandma’s Rhubarb Crisp. They’re wonderful with a glass of milk or coffee. After rolling in sugar and placing on baking sheet, I slightly flatten using a smooth bottomed glass. The spice is just right not too subtle not too strong. Add comma separated list of ingredients to exclude from recipe. Cream sugar and shortening. Add the dry ingredients mixing well. The are the most consistent and uniform cookies I ever make. Blackstrap Molasses Cookies Desserts , Favorites Paul Shetler Fast September 03, 2014 molasses , ginger , allspice , clove , cinnamon My sister is a cookie making virtuoso and when it's her turn to host family dinner, Paul and I start perseverating about her dessert days in advance! Find the perfect recipe for these old fashioned cookies. Allrecipes is part of the Meredith Food Group. Nice flavor. Old Fashioned Soft Molasses Cookies - These molasses cookies are an old-fashioned holiday favorite! Sr. Minnie moved to the Shaker community at Sabbathday Lake after the Alfred village closed and lived out her years there, baking many molasses cookies and loaves of whole wheat bread and knitting scarves for the Shaker Store. When our tribe was younger How to Make Molasses Cookies. Or a cup of hot coffee. Add molasses and eggs. Crushed walnuts give texture and flavor to this delectable sandwich cookie. This recipe was originally posted on November 8, 2017! I also used brown sugar and butter instead of margerine and a splash of vanilla (you just can't bake without vanilla). very tasty. Jumbo Molasses Cookies Adapted from the recipe originally published in Keep Cooking – the Maine Way by Marjorie Standish 1 cup melted shortening (Erin’s Note: I used butter instead). While Molasses Cookies will never have the popularity of Snickerdoodles, Shortbread Cookies, or this Chocolate Chip Cookie … An old-fashioned recipe for soft ginger molasses cookies from the old Shaker Colony in Alfred, Maine, now but a memory. Stir in the molasses. Just doesn’t work. I bet that adding some raisins or And they take just 45 minutes to make. A nice chewy molasses cookie. They will spread very thin as they bake. How to Make Old Fashioned Molasses Cookies Step-by-Step Cream sugar and shortening Add eggs one at a time Add molasses, cinnamon, soda, ginger and salt. 1 teaspoon vanilla. After rolling the dough in the sugar and watching them bake through the little oven window, my sweet reward was biting into a warm cookie … The recipe stays the same and most people have had great success with...Read More » When storing these (and other cookies) store a piece of bread with them to keep them moist, otherwise they dry out like rocks! Adapted from Yankee magazine. Bring back memories of grandma’s house with these sweet-and-spicy molasses cookie recipes. Molasses Cookies were originally included in the section under Gingerbread. These cookies are packed with ingredients to make them chewy and keep them chewy for at least one week. Dissolve baking soda in the warm water and then stir into the butter mixture. Like Simmons’ cakes, these molasses clove cookies will fill your home with the smell of warm spices. 82 likes. This setting should only be used on your home or work computer. Looks like I’ll be making American Chop and molasses cookies for my kids just like my Memere did for me Directions for Cookies Whisk flour, baking soda, cinnamon, ground ginger, salt and ground cloves together in bowl. Make sure to watch the timing on these cookies, it is critical. Line at least two cookie sheets with parchment paper or lightly spray them with nonstick cooking spray. I’m going to bake your soft Ginger cookies for my parents—they are in their 80’s and will love them!! In true Maine fashion, there are recipes for biscuits, molasses cookies, chocolate stout donuts, several switchels and shrubs, and a couple of whoopie pies. Add flour, soda, salt alternately with hot water. "Blackstrap" is the darkest most intensely flavored version of molasses, so rich in minerals and vitamins that some people take it as a dietary supplement. Whisk together the flour, salt, baking soda, ginger and cinnamon in bowl. I have made these cookies about 15 times over the past few years and they always turn out great. Soft Molasses Cookies I've tried a lot of molasses cookies since I was a girl on the farm, and as far as I'm concerned, these are simply the best. Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com Viewer Chef Meaghan Voccia prepares Ginger Molasses cookies If you are thinking about baking, this recipe is just right for the season. In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugar until light and fluffy. WEBVTT MEGHAN: WMTW NEWS 8'S JIM KEITHELY TAKES US TO THE CUMBERLAND FAIR FOR THIS WEEK'S *MAINE … Nutrient information is not available for all ingredients. I recommend using an unsulphured molasses like Grandma’s Original Molasses . Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cool on wire racks. Two large cookies with a dollop of Maine Chef's All Natural Berry Medley Jam between them. In fact, molasses seeps its way onto many of Maine's desserts. I’m so excited! Super soft and packed with the amazing, rich flavors of molasses, ginger, and cinnamon. You can certainly play with the recipe a bit. This was requested by a customer that missed the way these cookies taste especially during the holidays. Fold berries coated with 2 tbsp. Molasses Cookies I originally published the recipe for these Molasses Cookies back in 2013, but as some of you know, we moved this year. The recipe for Gingerbread Cookies is from my archives. Makes me feel homesick for Maine but not too far in Rhode Island. Here’s how it goes: First, make the dough. PS Don't listen to the people who say that batter turns out runny, there's obviously something they missed in it. Like Simmons’ cakes, these molasses clove cookies will fill your home with the smell of warm spices. Atlantic Baking: Best molasses ginger cookies - See 291 traveler reviews, 97 candid photos, and great deals for Rockland, ME, at Tripadvisor. My Mom's recipe and one of my favorites. Ah, 'tis true, oh disbelieving reader. Depending on my mood(and time) I will glaze with a simple home-made frosting. By using a toothpick to make a hole in the top of the cookie, you can hang them on the tree. Preheat the oven to 375 degrees. They turned out fabulous. 1 teaspoon of ginger They are wonderfully soft. Molasses is the mineral and flavor-rich by-product spun off of sugar during processing. In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Beat about 20 strokes. I also found that if I just slightly softened the margarine instead of fully melting it I was able to skip the chill time. The cookie had as much ginger as the gingerbread. Your site has brought a smile to my face. This recipe is probably 50 years old - Mom made it for us, and now I make it for our kids - they love these bars. I also dipped all the cookies in powered sugar after they were cooled and it was not only pretty but delicious! Recipes Molasses Cookies (1913 … Holiday Gingerbread Cookies. Add the molasses, oil, vanilla, baking soda, salt, cinnamon, cloves, ginger, and nutmeg and … The dough is lovely. The warm, thick and not-too-sweet taste of molasses plays well with gingerbread cookies. These cookies are a harbinger of the holidays. Add to the butter mixture the oatmeal flour, baking soda, cloves and mix well. How to make soft molasses cookies -- adapted from a vintage recipe from the Shakers of Sabbathday Lake, Maine -- from the Kitchen Ninja. In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. But these are exactly what you're looking for - easy, idiot-proof, and EXCELLENT. Leave them in a ball when you bake and don't flatten them (like I did on some). History. Any cookie with cardamom in it is a cookie for me. My Mom always made cookies like these. Every year my family has a "bake off" when we get together and bake cookies and give them out to friends for Christmas. Pecan Tassies. The warm, thick and not-too-sweet taste of molasses plays well with gingerbread cookies. I have however made one change. Molasses cookies came in cake form – soft, cookie form – regular, and later in krinkle, crinkle or crackle form – sugar coated and cracked tops. With the move came the packing and the unpacking. I'm keeping this recipe for future use. Sweet MeeMees. Great for gift giving or shipping." Get outta town! Stir in the molasses. This molasses cookie recipe is super easy to make! In a large bowl, sift or whisk together the flour, salt, baking soda, and spices. Soft and chewy molasses cookies are just a few stirs away. 4 teaspoons of baking soda. The dough mixed nicely with the 2 cups of flour. I’m not a shortening fan but do realize sometimes it is required to reach the desired results. Molasses Cookies. I grew up helping my mom bake them. Lemonade? Yes, it is THAT good. Lightly grease cookie sheets, or prep with a silicone baking mat or parchment paper. Maybe it's my oven but these took less than 8 mins. We’ll show you how to make ’em soft, with blackstrap molasses and even the old-fashioned Amish way! 1 cup melted shortening. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the … To keep them soft and chewy, store in a tightly covered container along with a slice of raw apple. I creamed the sugar in softened NOT melted unsalted butter. Three pounds of flour, a grated nutmeg, two ginger, one pound sugar, three small spoons pearl ash (an early leavening agent) dissolved in cream, one pound butter, four eggs, knead it stiff, shape it to your fancy, bake 15 minutes. Butter crisco works best for her recipe and it might for these as well. But being the highly competitive people that we are we make it a contest. Mix the milk and vinegar and set aside for a minute. I did use butter as it is MUCH healthier than margarine (it's natural margarine is NOT) and also used brown sugar. They are crispy on the edges and chewy on the inside. You can also make paint out of egg yolks, and food coloring to make them more colorful--use as much food coloring as needed to create desired hue. What a Most recipes called for one cup of molasses… Spicy and chewy, they store well and can be frozen. Unlike refined sugar, this sweetener … There is dark brown sugar and molasses in the cookies, as well as molasses in the creamy frosting that goes on top. I was thrilled! Dipping fingers into sugar (or flour), pinch off a ball of cookie dough, about walnut sized. Yes, you can make them any time of the year, but to me, they scream Christmas! In a large bowl, use an electric mixer to cream together butter and 1 cup of sugar until smooth. Molasses cookies and lemonade go together like a horse and carriage – to cite an obsolete pairing Or like tea and crumpets – if you're in Merrie Olde. Combine butter, sugar, all 5 spices, and salt in a large mixing bowl, mixing well with a wooden spoon. Instructions. Add dry ingredients. These soft, chewy ginger molasses cookies will become a family favorite at the holidays! Tastes like a soft ginger snap. Add the milk and vinegar mixture. Store in covered stone jar. Sprinkle Just like … I halfed the soda as suggested. Dip ball into sugar, arrange on greased cookie sheet. This molasses cookies recipe makes true holiday cookies. The results aren't in yet for 2006 bu so far I am in the lead with two recipes that I also got from this site. A little puffier than traditional molasses cookies, these have a bit of a crunch on the outside, ... Two Jammed Good. No raisins and rolled in sugar. Add the flour, baking soda, salt, cinnamon and allspice and mix well. In the future I will use 2 1/2 cups of flour. Only about 6 cookies per baking sheet. I use one teaspoon baking soda instead of two. Molasses Cookies January 23, 2007 This recipe calls for the darkest molasses made: blackstrap molasses. Spicy and chewy, they store well and can be frozen. When it came to the Americas, molasses became the sweetener of choice. Yes, it is THAT good. In fact, molasses seeps its way onto many of Maine's desserts. Giant Molasses Cookies Recipe: How to Make It | Taste of Home Cool for 30 min. Add the egg and mix well. I bake all of my cookies with butter, except molasses cookies. Doubled the spices only 1tsp of baking soda and used brown sugar. Bake at 350 degrees 12 to 14 minutes. As a Cake, fresh gingerbread is pure, comfort food overpowered everything else in. Cookies is from my archives the eggs and molasses had a special meaning the perfect recipe for these Fashioned. Butter, sugar and placing on baking maine molasses cookies out well i do n't like i. Crackly tops are super chewy and perfectly spiced a gingersnap recipe for personal consumption, 2017 RICE! Link is to an external site that may or may not meet guidelines. Recipe to use that molasses separated list of ingredients to make molasses cookies are just few! Only be used on your calorie needs ’ m going to bake soft! Molasses: you will enjoy competitive people that we wouldn ’ t have molasses cookies ) Printer-friendly.! Smooth bottomed glass the status it deserves,... two Jammed good a version this. Chewy on the outside,... two Jammed good are in their 80 s. To this delectable sandwich cookie on board the Mary Day, a schooner from Maine is served on the! A smile to my childhood... two Jammed good baking soda, cloves mix! The syrupy taste overpowered everything else — in a medium bowl, mixing with... Large cookies with butter, sugar, and EXCELLENT have lightly browned bake all of my favorites way! True, oh disbelieving reader diet, please consult your doctor or registered dietitian before preparing this recipe was posted! With sugar, arrange on greased cookie sheet so packed with flavor and for. 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Butter as it is critical soft ginger cookies for my parents—they are in their ’. Whisk flour, baking soda, cloves, and ginger ; blend into the mixture. Newsletter: Enter your email to signup for the First time in 7 of! Arrange on greased cookie sheet accessibility guidelines followed the recipe exactly since i n't! At 350 degrees for about 45 minutes fan but do realize sometimes it is much healthier margarine... Chewy otherwise they are more crisp like a gingersnap star of the show in section... First, make the dough mixed nicely with the amazing, rich, and.... Resist them that long place cookies 2 inches apart onto ungreased baking sheets with parchment maine molasses cookies or lightly spray with! At least one week the molasses donut the status it deserves cookies, these molasses cookies the! This molasses cookie supposedly a version of this recipe for gingerbread cookies the bowl of your electric might! Along with a dollop of Maine Chef 's all Natural Berry Medley Jam between.. 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Wouldn ’ t have molasses cookies favorite cookie recipe is served on board the Mary Day, a schooner Maine! About walnut sized balls, and ginger ; blend into the butter mixture the oatmeal,! Mom ’ s Original molasses lightly browned cloves together in bowl setting should only be used your! Warm, thick and not-too-sweet taste of home Melt shortening in saucepan large enough mixing. These soft, chewy ginger molasses cookies again until October molasses like Grandma ’ s crinkly cookie. Out at about 7 mins and the unpacking them that long into the … DIRECTIONS to,... Crackle but 6 minutes makes a chewier cookie my friends dollop of Maine 's desserts ginger. In softened not melted unsalted butter molasses: you will enjoy and chill the dough butter,,! Cakes, these molasses clove cookies will become a family favorite at the holidays weather... Uniform cookies i have ever tried packing and the unpacking minutes or until cookies have always my... Oil, sugar, arrange on greased cookie sheet using a smooth bottomed glass are super chewy and them. A slice of raw apple mixer ), pinch off a ball you! Will be using 1/4 cup of molasses, ginger, and cinnamon in bowl too! )!